Global update of who is moving where and from where - keep track of old colleagues and friends or find lost ones, brought to you by The Boutique Search Firm.
Featuring: November 2011.
THE AMERICASCornell graduate
Brad Jencks has been appointed General Manager of the
Ritz-Carlton Sarasota, taking over from
James McManemon. Jencks was slated to open the still developing
Ritz-Carlton Rancho Mirage and had stepped in as General Manager for the
Ritz-Carlton Lake Las Vegas, the
Ritz-Carlton Half Moon Bay and the
Ritz-Carlton Cancun. He had previously served as General Manager of the
Ritz-Carlton St.
Thomas from 2004 to 2006.
James McManemon has transferred to the
Ritz-Carlton Amelia Island as General Manager. He was most recently with the
Ritz-Carlton Sarasota as General Manager and is a former General Manager for the
Ritz-Carlton Atlanta.
Bacara Resort & Spa has named
Kathleen Cochran General Manager. She was most recently the General Manager at the
Loews Coronado Bay Resort. Cochran is the former Senior Vice President Marketing at the
Hotel Del Coronado and Director of Sales and Marketing for the
Loews Santa Monica Beach Hotel.
Indu Brar has been named General Manager for the
Fairmont Boston at Battery Wharf. She was most recently the Hotel Manager at the
Fairmont The Plaza in New York. She is the former General Manager at the
Fairmont Winnipeg.
The soon-to-open
Hyatt 48 Lex has named
Mark Wagner General Manager. He has been with Hyatt for over fourteen years, most recently as Rooms Executive for the
Grand Hyatt New York.
Mark Sahler has been promoted to Area Director of Operations - The Americas with
Ritz-Carlton. He was most recently the Director of Operations at the
Ritz-Carlton Lake Tahoe. He had previously served in food and beverage management posts for the
Ritz-Carlton Denver, the
Ritz-Carlton Bachelor Gulch and the
Ritz-Carlton Reynolds Plantation.
Brandon McCurley has moved up to the General Manager post and joined the
Parker Palm Springs. He was most recently the Director of Food and Beverage at the
New York Palace. He had previously served in food and beverage management posts for the
Ritz-Carlton San Juan, the
Hilton New York and the
Waldorf=Astoria New York. At the Parker, he takes over for
Thomas Meding.
Jeff Dziak has moved to the
Ritz-Carlton Westchester as General Manager. He was most recently the Hotel Manager for the
Ritz-Carlton Orlando. Dziak had previously overseen food and beverage for the
Ritz-Carlton Amelia Island and
the Ritz-Carlton Phoenix.
The
Sheraton Nassau Beach Resort has named
Glenn Sampert General Manager. He previously served as General Manager of the
Westin Los Angeles Airport and Hotel Manager for the
Westin Maui Resort & Spa.
Steven White has joined the
Sheraton Nassau Beach Resort as Hotel Manager. He was most recently in the same post at the
Sheraton Dallas Hotel.
Vijay Singh has joined
Salamander Hospitality in Charleston as Vice President of Operations. He was most recently with the
Sanctuary at Kiawah Island as General Manager. He had previously been with Ritz-Carlton for thirteen years, overseeing food and beverage for the
Ritz-Carlton Naples and the
Ritz-Carlton Atlanta.
Curtin Bluff on Antigua has appointed
Christopher Eastmond as General Manager, taking over from
Cal Roberts who is retiring after serving the resort for 43 years! Eastmond was most recently with the
Veranda Resort & Residences in Turks and Caicos and previously part of the opening team at
Sandy Lane in Barbados.
Larry Daniels has joined the
Chateau Bourbon New Orleans Hotel as General Manager. He had been with Hyatt for more than twenty five years, most recently managing the
Hyatt Regency DFW.
Walter Brindell moves as General Manager to the
Park Hyatt Chicago. He was most recently the General Manager of the
Park Hyatt Washington, D.C. Brindell is the former Vice President Rooms for
Hyatt North America and previously served as General Manager of the
Park Hyatt San Francisco.
Andrew Davidson takes over from
Walter Brindell as General Manager of the
Park Hyatt Washington, D.C. He was most recently the General Manager of the
Grand Hyatt DFW and is the former General Manager of the
Hyatt Regency Jersey City.
InterContinental Hotels Group has named
Joel Eisemann Senior Vice President and Chief Development Officer for the Americas region. For the past twenty nine years, he had been with
Marriott International, most recently as Executive Vice President, Global Asset Management.
Jim Anhut moves into the role of Senior Vice President Americas Brand Management for
IHG. He has been with the company for over fifteen years, most recently as Chief Development Officer - North America.
Bruce James has been appointed General Manager of the
Hotel Matilda in San Miguel de Allende, Mexico. Most recently, he was the General Manager of the Goldsmith family's
Hacienda de San Antonio and Cuixmala.
Sage Hospitality has appointed
Al Whitehouse Vice President of Acquisitions and Business Development. The Cornell graduate was most recently with
Prism Hotels & Resorts in Dallas as Chief Investment Officer.
Manish Bhatia has been named General Manager of the
Dolce Valley Forge Hotel in Pennsylvania. He had previously served as General Manager of the
Hilton Mumbai International Airport and is the former General Manager of the
DoubleTree by Hilton Hotel Boston-Bedford Glen.
The
Westin Diplomat Resort has appointed
Ed Walls General Manager. He was most recently overseeing the
Westin Peachtree Plaza.
Timothy Wolfe has been named General Manager for the
Antlers Hilton in Colorado. He had previously served as Regional Manager for
RDA, overseeing the
Sheraton Denver West and the
Burnsley All Suite Hotel.
The
Fairmont Washington, D.C. has appointed
Mark Andrew Regional Vice President and General Manager. He was most recently the Regional Vice President and General Manager of the
Fairmont Vancouver.
Chris Bebo has been named General Manager of the
Hotel Lucia in Portland, Oregon. He was most recently the General Manager of the
Hilton Garden Inn in Beaverton. He is the former General Manager of the
Hotel Deluxe and the
Hotel Max in Seattle.
After two months as Interim General Manager, it is finally permanent for
Stan Kott at the
Hotel Murano in Tacoma, Washington. He is the former General Manager of the
Alexis Hotel and opened the
Hotel Monaco, both in Seattle.
Philip Barnes returns to Vancouver to take over from
Mark Andrew as Regional Vice President and General Manager of the
Fairmont Pacific Rim. He had previously spent seven years with Fairmont in Vancouver before moving to Dubai, as Fairmont's Regional Vice President Middle East, then moved into the position of Regional Vice President and General Manager of the
Fairmont Dubai.
Timothy Lusher has been appointed General Manager of the
Westin Pasadena. He is the former General Manager at the
Westin Gaslamp Quarter in San Diego.
Diane Petit has been appointed General Manager of the
Loews Portofino Bay, taking over from
Paul Leclerc. Petit was most recently the Executive Assistant Manager at the
Loews Royal Pacific Resort at Universal Orlando. She is the former Executive Assistant Manager of the
Hard Rock Hotel at Universal Orlando.
Jim McPartlin has moved back to the
W New York as General Manager, replacing
Gerard Widder, who went on to manage a private school in Manhattan. For the past two years, McPartlin had managed the
W Hollywood. He is the former General Manager of the
Gramercy Park Hotel and the
W Times Square.
Greg Nunez has moved to the
Mandarin Oriental Miami as Hotel Manager. He has been with the group since 2002, most recently as Acting General Manager of the former
Mandarin Oriental Riviera Maya. He is the former Hotel Manager at
Elbow Beach Bermuda and Director of Operations, the Americas, for
Mandarin Oriental Hotel Group.
Thomas Hoffman has been promoted to Hotel Manager at the
Four Seasons Westlake. He joined the property in 2008 as Director of Food and Beverage. He had previously served in food and beverage roles at the
Four Seasons Manele Bay and the
Four Seasons Atlanta.
The
Fairmont Mayakobá has named
Sven-Erik Richter Hotel Manager. He had previously served as Director of Operations at the
Fairmont Olympic Hotel in Seattle and the
Fairmont Le Montreux Palace in Switzerland.
Michael Ryan has moved as Hotel Manager to the
Gansevoort. He joined the company as the Director of Front Office at the
Gansevoort Park Avenue. He is the former Hotel Manager of the
Raleigh Miami and Front Office Manager at the
Clarence Hotel in Dublin.
Michael Nenner has been promoted to Hotel Manager and joined the
Four Seasons St. Louis. For the past three years, he had been with the
Ritz-Carlton Chicago as Director of Rooms. He is the former Director of Rooms for the
Cloister Hotel at Sea Island, and
San Ysidro Ranch.
Bruce Ruggs has been named Ranch Manager of
Kessler Canyon Guest Ranch. He is the former manager of the
Inn at Keystone and the
Great Divide Lodge.
Laura Batchelor has been named Director of Operations at the
Chattanoogan and will continue in her current role as Director of Conference Services. She is the former Director of Catering and Resort Services for
Mount Snow Resort in Vermont and is a graduate of the
Culinary Institute of America in Hyde Park.
Bixente Perry has moved to the
Four Seasons Santa Barbara as Director of Food and Beverage. For the past four years, he had served in the same role at the
Four Seasons Costa Rica.
Angelica Palladino has been promoted to Director of Food and Beverage and joined the
Four Seasons Vail. She was most recently with the
Four Seasons Dallas at Las Colinas as Assistant Director of Food and Beverage.
Mark Puereschitz has joined the
Park Hyatt Chicago as Director of Food and Beverage. He was most recently in the same position at the
Grand Hyatt DFW in Dallas.
Michael DeCanio has joined the
St. Regis Houston as Director of Food and Beverage. He is the former Assistant Director of Food and Beverage at the
Westin Copley Place and Director of Banquets for the
Westin New York Times Square.
Tim Ryan has moved to the
Cosmopolitan in Las Vegas as Director of Restaurants. He was most recently serving in the same role at the
MGM Grand after holding the position of General Manager at
Fiamma for four years.
Michael van Emmenes has been named Director of Food and Beverage at
Lansdowne Resort. He had previously served as Assistant Director of Food and Beverage with
Hilton Hotels and for the
Palmer House Chicago.
Sebastian Stutz has joined the
Roosevelt Waldorf Astoria Hotel in New Orleans as Director of Food and Beverage. He was the former Director of Food and Beverage at the
Ritz-Carlton South Beach and the
Ritz-Carlton Rose Hall, before taking on his most recent post as Director of Food and Beverage at the
Ritz-Carlton Buckhead.
Sven Norrenberg has joined the
JW Marriott Santa Monica Le Merigot as Director of Food and Beverage. He was previously in the same role at the
Hollywood Roosevelt. This is a return to Santa Monica for Norrenberg after serving as Director of Food and Beverage at
Casa del Mar from 2007 – 2009.
Tobias Gessner has returned to the
InterContinental San Francisco to take over the position of Director of Food and Beverage. He had previously been with the hotel as Assistant Director of Food and Beverage before taking on his most recent role overseeing food and beverage for the
InterContinental Toronto Centre.
Sean Halpin has been named Director of Food and Beverage for the
Fairmont Royal York in Toronto. Halpin was most recently the Complex Operation Manager at
Woodbine Racetrack in Ontario.
Victoria Fernandez has joined
L'Auberge Del Mar as Director of Food and Beverage. She was most recently with the
InterContinental Tampa as Assistant Director of Food and Beverage.
Hakan Kocak has joined the
Alisal Guest Ranch & Resort as Director of Food and Beverage. He is the former Manager and Sommelier for
Ruth's Chris Steak House in Santa Barbara.
Heather Maloney has joined
King & Grove in New York as Vice President Design. She was most recently the Director of Design at
Morgans Hotel Group.
Clay Sawyer has been named Director of Marketing for
InterContinental Hotels Group in Latin America and the Caribbean Region. He was most recently serving as Director of Sales and Marketing at the
Holiday Inn Parque Anhembi in Sao Paulo.
Leading Hotels of the World has named
Phil Koserowski Vice President, Interactive Marketing. He was most recently Partner and Interactive Marketing Director with
Ogilvy & Mather.
The
St. Regis Punta Mita has named
Andrea Carneiro Director of Sales and Marketing. For the past five years, Carneiro had been with the
Four Seasons Punta Mita, most recently as Director of Sales.
The
Ritz-Carlton Denver has appointed
Mark Aldridge Director of Sales and Marketing. He was most recently the Director of Sales and Marketing for the former
Waikiki Beach EDITION, and is the former Director of Sales and Marketing for the
London Marriott Grosvenor Square.
Chris Kandziora has joined the
Ojai Valley Inn and Spa as Director of Sales and Marketing. He was most recently the Director of Sales and Marketing at
Miramonte and is the former Associate Director of Sales at the
Crowne Plaza Northstar in Minneapolis.
The
Hotel Palomar Philadelphia has appointed
Travis Breen Director of Sales and Marketing. Most recently, Breen was the Associate Director of Sales for the
Lorien Hotel and Spa, the
Hotel Monaco and the
Morrison House, all in Alexandria, Virginia.
The
Fontainebleau Miami Beach has appointed
Dana Beth Hagendorf Chief Marketing Officer and Vice President of Marketing. She was most recently the founder and principal of
Gallant Media Group.
Carey Rushatz has been named Area Director of Business Travel for
Millenium and Copthorne Hotels, based in New York. She was most recently with
Desires Hotels at the
Hotel Mela as Director of Sales and Marketing.
Jack Bickart has been appointed Director of Sales and Marketing at the
Lakeway Resort and Spa in Texas. He was most recently the Chief Sales Officer at the
Horseshoe Bay Resort and is the former Vice President of Sales and Marketing for
Barton Creek Resort & Spa.
Dan Shaughnessy has been appointed Director of Sales and Marketing at the
Anaheim Marriott. He was most recently in the same position for the
Renaissance Hollywood Hotel & Spa.
Anne Dunlavy has been promoted to Director of Sales and Marketing at the
JW Marriott Indianapolis. She had previously served the hotel as Director of Group Sales.
Deirdre Yack has been named Area Director of Sales and Marketing for the
Hyatt 48 Lex. She was most recently serving as opening Director of Sales and Marketing at
Fashion 26 in Chelsea.
Allison Ante will be joining the
Soho Grand as Director of Sales. She had previously served in sales positions with
Highgate Hotels, Morgans Hotel Group, and the
Kor Group.
The
Grand Hyatt New York has named
Eamon O'Brien Director of Sales. He was most recently the Associate Director of Sales for the
Hyatt Regency Chicago, and is the former Director of Sales and Marketing at the
Courtyard by Marriott Magnificent Mile.
Gregg Karasik has joined the
SLS South Beach as Regional Director of Sales. He had previously served in a similar role for the
Morgans Hotel Group based in Miami.
The
Fairmont Scottsdale Princess has promoted
David Scholefield as Director of Travel Industry Sales. He had joined the resort in 2006 as a National Sales Manager after spending eleven years with
Best Western International in various sales roles.
Larry Jones has moved to the
Ritz-Carlton Marina del Rey as Senior Sales Manager, Group. He was most recently a Senior Sales Manager for the
Sofitel Los Angeles. He is the former Director of Sales and Marketing at the
Chambers, and the
Radisson University Hotel, both in Minneapolis.
Kristin Duvall is now at the
Taj Pierre in New York as Associate Director of Travel Industry Sales. She was most recently the Director of Events for the
Setai Fifth Avenue.
Jordan Kaye has been named Marketing and Communications Manager at the
Andaz West Hollywood. He is a former Account Supervisor with
The Rose Group.
Yadira Martinez has taken on the role of Director of Special Events and Promotions for both the
Soho Grand and the
Tribeca Grand. She had previously overseen food and beverage for both hotels before moving into her most recent role as Director of Food and Beverage with the
One Group.
Andrew Broderick has joined the
Montage Deer Valley as Director of Revenue Management. He was most recently with the
Viceroy Snowmass as Revenue Manager. He had previously served in revenue positions for
Vail Resorts and the
Omni Hotel Los Angeles at California Plaza.
Yilin Sun is now in Florida with the
Ritz-Carlton Palm Beach as Director of Revenue Management. She was most recently in San Diego in the same position with the
Grand Del Mar. She is the former Revenue Manager at the
Fairmont Orchid.
Richard Brower has joined the
Four Seasons New York as Executive Chef. For the past six years, he had been at the
Ritz-Carlton Grand Cayman as Chef de Cuisine of
Blue.
Clayton Van Hooijdonk has moved to the
Ritz-Carlton Key Biscayne as Executive Chef. For the past two years, he had held the same post with the
Ritz-Carlton Dove Mountain. He is the former Executive Chef for the
Ritz-Carlton Boston Common, and the
InterContinental Mark Hopkins in San Francisco.
David Garcelon has been named Director of Culinary for the
Waldorf=Astoria New York. He was most recently the Executive Chef of the
Fairmont Royal York Hotel in Toronto. He is the former Executive Chef for the
Fairmont Southampton Bermuda, the
Fairmont Jasper Park Lodge and the
Lodge at Kananaskis.
Ken Nakano has been named Head Chef at the
Rosewood Hotel Georgia in Vancouver. He was most recently the Executive Sous Chef of the
Fairmont Empress in Victoria.
Jason McClain has joined the
Jonathan Club in Los Angeles as Executive Chef. For the past two years, he had served as Assistant Executive Chef for the
Pechanga Resort & Casino in Temecula.
Andrew Powers has been named Executive Chef for the
Sorrell River Ranch Resort & Spa in Utah. He was previously with the
Waldorf Astoria Park City as Executive Sous Chef for
Spruce.
The
Hotel Matilda has named
Jorge Boneta Executive Chef. He was most recently with the
Rosewood Mayakobá on the Riviera Maya and is the former Executive Sous Chef at the
Banyan Tree Cabo.
Paul Williams has joined the Opus Hotel Vancouver, overseeing the kitchens. He was previously the Executive Chef at the Laredo Country Club. Williams takes over from Brandon Thordarson now at the
Opus Montreal.
Jason Weaver has been named Executive Chef for the
Omni Dallas. This is return to Dallas for Weaver who is the former Executive Chef at the
French Room in the
Adolphus Hotel. He was most recently the Executive Chef at
La Torretta Lake Resort & Spa. He had held culinary stints with the
Mandarin Oriental Las Vegas, the
Mandarin Oriental New York, the
Mandarin Oriental Miami and the
Ritz-Carlton Dearborn.
Ronit Livneh has quickly been promoted from General Manager of
Comme Ça West Hollywood to Regional Operations Manager for the
David Myers Group. She had previously served seven years with the
Hillstone Restaurant Group.
EUROPE Corinthia Hotels has appointed
Liam Lambert Chief Operating Officer. He was most recently President of
Oberoi Hotels & Resorts and is the former Director of Operations, Europe, Africa and the Middle East for
Mandarin Oriental Hotels.
London based
Jupiter Hotels has appointed
Andrew Gill as Interim Chief Executive Officer. For the past thirteen years, he had been with
Intercontinental Hotels Group, most recently as Vice President Development, Europe.
Madrid's
Hotel Villa Magna has named
Charles Morris General Manager. He is the former General Manager at the
Leela Palace and the
Peninsula Bangkok.
Gerald Krischek has been named General Manager at the
Hotel Bristol Vienna. He is the former Hotel Manager at the
Hotel Goldener Hirsch in Salzburg.
At the
Grand Hotel de Bordeaux (formerly known as the Regent Bordeaux),
Yan Vacher takes over from
Michel Galopin as General Manager.
The
PGA Catalunya Resort in Spain has appointed
Julio Delgado Chief Executive Officer. He is the former General Manager of the
Donnafugata Golf Resort and Spa. Delgado had previously served as Managing Director of the
La Manga Club Resort and as General Manager of
La Cala.
Yannick Paturel has been named General Manager for
Agis SAS. He is the former General Manager of the
Radisson SAS Aix les Bains and the
Park Inn Lyon Ouest.
Florian Pick is now in Germany as Executive Assistant Manager for the
Seehotel Uebergahrt. He is the former Director of Food and Beverage of the
Mandarin Oriental Jakarta and the
Mandarin Oriental Chiang Mai.
Daniel Stenzel has been promoted to Food and Beverage Director of the
Excelsior Hotel Ernst. He joined the hotel in 2006 and was most recently the Assistant Food and Beverage Director.
Thistle's
Parc Hotel in Cardiff has appointed
Iain Inman Executive Chef for
The Social. He had previously served in the kitchens of the
Pennyhill Park Hotel and the
Albannach Bar.
The
DoubleTree by Hilton Lincoln Hotel, slated to open later this year, has appointed
Alec Maxfield Head Chef for the hotel's
Electric Bar and Restaurant. He had previously worked at the
Swan at Lavenham, and at
Heston Blumenthal's the
Fat Duck.Antoine Recher has been appointed Executive Director of Human Resources for
Accor. He comes from
Air France where he was most recently in charge of Human Resources for
Servair, its foodservice subsidiary.
Jean-Paul Bucher, who had reinvented the concept of Brasserie in France, is dead. He had created the
Groupe Flo, made of
Brasserie Flo, Terminus Nord,Vaudeville, Boeuf sur le Toît,
Bofinger and world famous
La Coupole. He also purchased the French steakhouse
Groupe Hippopotamus, and the Italian chain
Bistro Romain. He had sold everything in 2005 to Belgian billionaire
Albert Frère.
ASIA AND THE PACIFIC Marc-Francois Dardenne has joined the
Pontiac Land Group in Singapore as Chief Executive Officer Hospitality. He was most recently in a similar role with the
Emaar Hotel Group in Dubai.
John Rolfs has rejoined
Ritz-Carlton as General Manager of the
Portman Ritz-Carlton, Shanghai. Rolfs had been with the company from 1989 – 2008, before taking on his most recent appointment as President and General Manager for the
Fontainebleau Miami Beach.
Catherine Racsko has been named General Manager of the
Sheraton Nha Trang in Vietnam. She was most recently at
Le Méridien She Shan Shanghai as General Manager.
Wayne Reynolds is the new General Manager for the
Pullman Reef Hotel Cairns. He is the former General Manager of the
Peppers Beach Club & Spa.
Ed Linsley has joined the
Nam Hai in Vietnam as General Manager. He is the former Resort Manager of the
Four Seasons Bali at Jimbaran Bay and the
Four Seasons at Manele Bay.
Christoph Szymanski is now managing the
Mandarin Orchard Singapore. He was previously the General Manager of the
Crowne Plaza Hong Kong Causeway Bay and is the former Resident Manager of the
Holiday Inn Golden Mile, Hong Kong.
Michel Chertouh is now with the
Crowne Plaza West Hanoi Hotel & Residences as General Manager. He was most recently in the same post with the
InterContinental Rio de Janeiro. Chertouh is the former Cluster General Manager overseeing both the
InterContinental Mar Menor Golf Resort & Spa and the
InterContinental La Torre Golf Resort in Spain.
Christian Sack has joined the
Raffles Grand Hotel d'Angkor, in Siem Reap as General Manager. He comes from the
Shangri-La Tokyo, where he was the Resident Manager.
Murray Aitken has been appointed General Manager of the future
Regent of Bali. He most recently ran the
Fancourt Hotel and Country Club Estate in South Africa, following many years as an entrepreneur in Singapore.
Christoph Voegeli has been named General Manager of the
Meritus Pelangi Beach Resort & Spa in Langkawi. He was most recently the General Manager of the
Holiday Inn Melaka. He had previously held posts with the
Hanoi Horison Hotel, the
Hotel Sanur Beach in Bali, the
Rembrandt Hotel and Towers in Bangkok and the
Carlton Singapore.
Michael Bourne is the new General Manager at the
Hilton Sydney. He is the former General Manager at the
Hilton Melbourne South Wharf, the
Hilton Brisbane, and the
Hilton Melbourne Airport.
The
Hilton Chennai has named
Roger Brantsma General Manager. He is the former Director of Operations for the
Hilton Sydney and the
Hilton Phuket Arcadia.
Pierre Pérusset has taken over as Managing Director at the
Ritz-Carlton Hong Kong. He is the former
Managing Director of the Ritz-Carlton Jakarta, the Ritz-Carlton Pacific Place Jakarta and the JW Marriott Jakarta.Krister Svensson has joined the St. Regis Bangkok as General Manager. He was most recently overseeing the W Hong Kong.Peter Hildebrand takes over from
Krister Svensson as
General Manager at the W Hong Kong. Hildebrand
is the former General Manager of the Westin Fuzhou and Resident Manager on the Hyatt on the Bund, Shanghai.The
Hilton Shanghai has appointed
Gerd Knaust General Manager. He was previously overseeing both the
Conrad Sanya Haitang Bay and the
Doubletree by Hilton, Sanya Haitang Bay. He had formerly overseen the
Mandarin Oriental Surabaya, the
Excelsior Hotel Hong Kong and the
Mandarin Oriental Sanya.
Swire Hotels has promoted
Dean Winter to the newly created role of Area General Manager, Hong Kong. He will continue in his current position as General Manager of the
Upper House. Winter was previously the Executive Assistant Manager at the
Mandarin Oriental Hong Kong for five years.
Antoine Melon has joined
Trisara in Phuket as Resort Manager. He was most recently at the
Six Senses Laamu Resort as Resident Manager. He is the former Director of Food and Beverage at the
Mandarin Oriental Hong Kong.
Jennifer Cheung has been promoted at
EAST in Hong Kong to Hotel Manager. She is the former Director of Sales and Marketing for the hotel.
Marcel Thoma has been promoted to Hotel Manager at the
Upper House Hong Kong. He was most recently serving as the Director of Guest Experience.
Lawrence McFadden has been named Corporate Director of Food and Beverage at
Shangri-La Hotels and Resorts based in Hong Kong. He was most recently serving as Vice President Food and Beverage at the
MGM Grand Las Vegas. He is the former Hotel Manager and Director of Food and Beverage for the
Ritz-Carlton Naples.
Adrian Stoppe has been named Director of Food and Beverage at the
Andaman. He is the former Director of Food and Beverage at the
Marriott Resort & Spa Hua Hin.
BC Hotel and Residences Beijing has named
Bou Chu Director of Food and Beverage. He was previously in the same position at the
Park Hyatt Seoul.
Jennifer Qi has been named Director of Finance at the
BC Hotel and Residences Beijing. She was previously in the same position with
Pullman Hotels.
Vera Li has joined
BC Hotel and Residences Beijing as Director of Human Resources. She was previously in the same position with
Pullman Hotels.
Taj Hotels has promoted
Deepa Harris to Senior Vice President, Sales and Marketing. Harris is taking over from
Ajoy Misra, who after thirty one years with Taj Hotels, is joining (sister company)
Tata Global Beverages as Deputy Chief Executive Officer and Executive Director. Harris has been with Taj for over twenty eight years, most recently as Vice President, Marketing.
Gareth Walters has been named Director of Sales and Marketing for both
Raffles Grand Hotel d'Angkor and
Raffles Hotel Le Royal, Phnom Penh. He was most recently with the
Emirates Palace in Abu Dhabi as Director of Sales.
The
Hilton Hawaiian Village has named
Donna Lynn Nakai Director of Event Services. She was most recently the Director of Food and Beverage at the
Waikiki Beach Marriott Resort & Spa.
Gregory Viaud has moved to the
Four Seasons Maui as Assistant Director of Food and Beverage. He was most recently in a similar post with the
Four Seasons Bora Bora.
MIDDLE EAST AND AFRICA Alex Kyriakidis has been named President and Managing Director at
Marriott International, overseeing the Middle East and Africa division, based in Dubai. He was most recently with
Deloitte as Global Managing Director for Tourism, Hospitality & Leisure.
Pasquale Baiguera has been named General Manager of the
Radisson Blu Conference and Airport Hotel Istanbul. He has been with the company since 1996, overseeing the
Radisson Blu Alcron Hotel in Prague, the
Radisson Blu Royal Hotel in Copenhagen and, most recently, the
Radisson Blu Dubai Media City.
Grant Ruddiman has been named General Manager of the Jumeirah Emirates Towers. He is the former Pre-Opening Complex General Manager for Jumeirah Hotels & Resorts.Ralph Radtke has been named General Manager of the
Ciragan Palace Istanbul. He is the former Senior Vice President Northern, Central & Eastern Europe for
Sofitel.
Cornelia Erhardt has been appointed General Manager of the
Radisson Blu Resort, Fujairah. She was most recently General Manager of the
Radisson Blu Tala Bay Resort. She is the former General Manager o the
Radisson Blu Residence, Dubai Marina.
Panos Panagis has been appointed General Manager of the
Diplomat Radisson Blu Residence and Spa, Bahrain. He was most recently the General Manager for
Eko Hotels & Suites in Lagos.
Stephan Kapek has moved over to the
Shangri-La Dubai as General Manager. For the past two years, he had served as Resident Manager for the
Traders Hotel Qaryat Al Beri by Shangri-La.
The
Crowne Plaza Dubai has promoted
Georges Farhat to Hotel Manager. He joined the hotel as a management trainee in 1994 and was most recently serving as Resident Manager.
The
Grand Millennium Al Wahda has appointed
Marwan Mseikeh Hotel Manager. For the past four years he has served as General Manager of the
Kingsgate Abu Dhabi.Houssam Mansour has moved over to the
Hilton Ankara in Turkey as Director of Operations. He was most recently in the same role at the
Hilton Sharm El Sheik Fayrouz Resort.
Tabish Siddiquie has moved over to the
Ritz-Carlton Abu Dhabi as pre-opening Executive Assistant Manager Food and Beverage. He was most recently in the same position for the
Ritz-Carlton Sarasota. He had previously served in food and beverage posts for the
Ritz-Carlton Grand Cayman, and the
Ritz-Carlton South Beach.
Christian Gérart has been named Director of Food and Beverage for the
Anantara Qasr Al Sarab Resort and Spa and the
Anantara Deserts Islands Resort and Spa in the UAE. He is the former Resident Manager of the
Gran Melia Hotel Jakarta, and had overseen food and beverage for the
Nusa Dua Beach Hotel & Spa.
Jacqui Brits has joined the
Kempinski Hotel Mall of the Emirates as Director of People Services. She has previously overseen human resources in retail for
Azadea in Dubai.
The
Grand Millennium Al Wahda has named
Adam Harvey Director of Sales and Marketing. He had previously served in sales positions with
Radisson Blu and the
Park Inn Abu Dhabi on Yas Island.
The
Yas Viceroy has appointed
Michel Jost Executive Chef. He is the former Executive Chef for the
Hyatt La Manga & Las Lomas in Spain, the
Hyatt Regency Thessaloniki Regency Casino and Complex Executive Chef for
Astir Palace in Vouli.
The
W Doha has named
Ibrahim Khalil Hamam Executive Sous Chef. He is the former Head Chef of the
Pearl Qatar.
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