Global update of who is moving where and from where - keep track of old colleagues and friends or find lost ones, brought to you by The Boutique Search Firm.
Featuring: November 2009.
THE AMERICASRon Burkle's
Yucaipa has invested $75 million in the
Morgans Hotel Group and promoted
Marc Gordon to President. He was most recently serving as Chief Investment Officer for Morgans.
Hervé Houdré has been appointed Regional Director of Operations for the
InterContinental Barclay New York, also in charge of the
InterContinental Times Square, currently under construction. He joins from the
Willard InterContinental where he was the General Manager since 2004. Houdré's past career includes four years as Chief Operating Officer for
Kempinski Hotels and Managing Director of Paris'
Hotel Plaza Athénée.
InterContinental has named
Michael Herrmann General Manager at the
InterContinental San Juan Resort and Casino and Regional Director of Operations for the Latin America-Caribbean Division. He was most recently the Director of Operations for IHG Southwest Asia Division. In Puerto Rico, he succeeds
Sharon Kilmartin.
Sharon Kilmartin has been promoted to Regional Director of Operations for the
InterContinental Stephen F. Austin and the
InterContinental Houston Hotels. She was most recently overseeing the
InterContinental San Juan Resort and Casino. She originally joined InterContinental in London in 1993.
Stefan Huemer has been named General Manager for the
InterContinental Los Angeles. He was most recently the General Manager and Island Chief of the
Kuredu Island Resort and Spa, in the Maldives. He succeeds
Jean-Francois Gatti,
Raymond Vermolen (now the General Manager of the
InterContinental Houston) and
Ed Andrews (now the General Manager of the
InterContinental Chicago.)
Jonathan Heath has been appointed General Manager of the
W Vieques Resort, due to open in the Spring. An Australian, Heath was the opening General Manager of the
Ace Hotel & Swim Club in Palm Springs. He also spent three years with the
Kor Group as General Manager of the
Viceroy Palm Springs, following three years as Director of Development for London-based
Soho House.
Steve Janicek has joined the
Lodge and Spa at Cordillera as General Manager. He had previously served as Director of Sales and Marketing for the
Vail Cascade Resort and Spa and the
Lodge at Rancho Mirage.
Frédéric Luvisutto has moved to the
Monte Carlo Hotel and Casino in Las Vegas as Vice President Hotel Operations. For the past four years, he had been the General Manager of
Signature, The Residences at the MGM Grand. He had previously served in operational positions for the
Loews Don Cesar Resort in St. Petersburg and the
Boca Raton Resort & Club.
David Mcintyre takes over for Luvisutto at the
Signature at the MGM Grand Las Vegas as Vice President General Manager. He was most recently the Vice President of Food and Beverage for the
MGM Grand Las Vegas. He had previously overseen food and beverage for the former
Ritz-Carlton Huntington in Pasadena and the
Ritz-Carlton Key Biscayne.
George Kalogridis has been named President of the
Disneyland Resort in Anaheim, replacing
Ed Grier, who is retiring from the company. Kalogridis, a 38-year Disney veteran, was most recently the Chief Operating Officer for
Disneyland Resort Paris.
Crestline has announced the promotion of
James Carroll to the position of Chief Operating Officer. He was previously the Chief Financial Officer for
Barcelo Crestline, joining in 2004 from
Dell. The
Hyatt Regency Curacao has appointed
Diego Concha General Manager. He has been with Hyatt for more than two decades, most recently serving as Hotel Manager at the
Hyatt Regency Trinidad.
Todd George has been named Vice President and General Manager of the
River City Casino in South St. Louis county, which is scheduled to open in spring 2010. He was most recently the Vice President and General Manager at
Lumiere Place in downtown St. Louis.
Kim Townsend has been named Vice President and General Manager of
Lumiere Place, which includes the
Lumiere Place Casino, the
Four Seasons St. Louis and
HoteLumiere. She was most recently the head of
Pinnacle Atlantic City, which remains on indefinite hold.
Jeff Babinski has been promoted to General Manager of
Boomtown Reno. He was most recently the Senior Director of Casino Operations at
Lumiere Place.
George Jordan has been appointed Area General Manager for the
Hotel Felix and the
Hotel Cass, both in Chicago. He was most recently the General Manager of the
Raffaello in Chicago and previously worked with
Hilton Worldwide for fourteen years, most recently as General Manager for Chicago's
Drake Hotel.
Peter Faraone has been named Vice President and General Manager of the
Homestead in Virginia. He was most recently serving as Managing Director of the
Lansdowne Resort. Previously, he had spent more than ten years with
Ritz-Carlton, including his role as General Manager of the
Ritz-Carlton Tyson's Corner.
Ryan Cimei has been appointed General Manager of the
Eldon Luxury Suites Hotel in Washington, DC. He had previously served as Rooms Division Manager for the
Naples Bay Resort.
The
Waterford Hotel Group has promoted
Michael Heaton to Vice President, Operations. Heaton joined the group in 1997, serving as General Manager of the
Courtyard by Marriott Cromwell, Resident Manager of the
Mystic Marriott Hotel & Spa and, most recently, as Regional Hotel Director for the group.
Ronald Paynter has been appointed General Manager for the
Marriott Plaza San Antonio. He has been with
Crestline Hotels & Resorts for several years, serving as interim General Manager for the
Crowne Plaza Englewood, the
Hotel Derek in Houston and the
Hilton Parsippany.
Rolando Miravete has been named Managing Director of the
Grand Velas Riviera Nayarit. He was most recently managing the
Grand Bay Hotel in Manzanillo.
Pierre-Yves Bonin Floret has been appointed General Manager of the
Casa Velas Hotel in Puerto Vallarta. He was most recently managing the
Dreams Villa Magna in Riviera Nayarit.
Geoffrey Mills has moved as Managing Director to the
Paramount in New York. For the past three years, he had served in the same position for the
Embassy Suites New York, after serving as Managing Director for the
Crowne Plaza at the United Nations (the former
Tudor Hotel).
George Cozonis has been named General Manager of the
W South Beach. He served as General Manager of the
Atlantic Resort & Spa in Fort Lauderdale following a stint as General Manager of the
Sonesta Coconut Grove. He is also a 20-year veteran of
Omni Hotels.
Greg Cook has been appointed General Manager of the
Eden Roc Renaissance in Miami Beach. Cook was most recently the Vice President of Hotels for
Key International.
Keith Halfmann has joined
Marcus Hotels and Resorts in Milwaukee as Corporate Director of Restaurants and Hotel Operations Support. Last year, he had returned to Marcus Hotels and Resorts as Assistant to the President, after serving most recently as Vice President of Food and Beverage for
Sage Hospitality Resources.
Hernan Vanegas, currently the Vice President of Asset Management for
Barcelo Crestline Corporation, takes on the added role of General Manager for the new
Barcelo Los Cabos Palace Deluxe Resort. A Lausanne graduate, he had previously served as Managing Director of the
Barcelo Maya Beach Resort in Mexico's Riviera Maya.
Eduardo Cruz Del Rio has joined the
Aqua Resort in Cancun as General Manager. He had most recently served in the same position at the
Hyatt Regency Cancun. Cruz also spent eight years with
Grupo Posadas in Mexico and Argentina.
Carl Meyer has been named Residence Manager for the
Private Residence Club at Calistoga Ranch, an
Auberge Resort. He had previously been the General Manager at
Salish Lodge & Spa and, most recently, Director of Operations at
Calistoga Ranch.
Harrah's Entertainment has named
Peter Murphy to the newly created position of President-Strategy and Development. He had previously been with the
Walt Disney Company, filling a variety of executive roles, including serving as Senior Executive Vice President, Chief Strategic Officer from 1998 to 2005.
Julian Smaldoni has been named General Manager of the
Capella Ixtapa. He was most recently the General Manager of the
Tides Riviera Maya and previously the General Manager of the
Quinta Real Huatulco.
Kimpton's
Hotel Monaco Chicago has named
Jonathan Bartlett General Manager. Most recently, Bartlett served as General Manager of Kimpton's
Hotel Vintage Park in downtown Seattle.
Kimpton Hotels & Restaurants has appointed
Deborah McCluskey General Manager for
Ink48, formerly the
VU Hotel. She was most recently the General Manager at the
Empire Hotel in New York and previously the Hotel Manager at the
Sheraton Russell (now closed).
Kashmie Ali has been appointed General Manager of the
Wyndham Sugar Bay Resort & Spa. Ali was most recently the Director of Operations at the
Jade Mountain and
Anse Chastanet boutique resorts in St. Lucia.
Isabel Goldsmith's
Las Alamandas has named
Willard Lazzarini General Manager, taking over from
Miguel Andres Hernandez who is returning to Puerto Vallarta. Lazzarini was previously at the
InterContinental Puebla as Director of Sales and Marketing.
Amanda Hyndman has moved from the
Excelsior Hong Kong to take over as General Manager of sister property the
Mandarin Oriental Washington, DC. Hyndman previously served as General Manager of the
Waldorf in London.
Mary Paz Canseco has been promoted to General Manager of the
Embassy Suites Mexico City-Reforma. She had previously served at the hotel in the position of Director of Human Resources and Training.
Wolfgang Wehen was promoted to Acting General Manager at the
W New York – the Court & the Tuscany, moving from the
W New York Union Square where he was the Director of Operations for over two years. He also served as Director of Food and Beverage at the
W New York, Assistant Director of Food and Beverage at the
Westin Diplomat and at
Turnberry Isle.
Chris Forbes has moved as Director of Hotel Operations to the
Almond Casuarina Beach Resort in Barbados. He was most recently serving at sister property the
Almond Beach Village, where he was Director of Operations.
The
Ian Schrager Company has named
Russell Flicker Chief Investment Officer. Previous positions include Operating Partner of
Blackstone Real Estate Advisors as well as Executive Vice President of the
Trump Organization.
Wyndham has named
Jennifer Marchetti Vice President Marketing and Innovation. She was most recently Senior Director of Strategy for Wyndham.
Alberto Lausell has moved to
Sandy Lane on Barbados as Director of Engineering. He was most recently the Director of Engineering at the
Ritz-Carlton South Beach and had previously served in similar posts at the
Cancun Hilton and the
Ritz-Carlton Bahrain.
Choice Hotels has promoted
Todd Davis to Chief Technology Officer. He was most recently serving as Vice President of Property Systems Development and Administration for the company.
Marie Maher has moved to the
Renaissance Las Vegas as Director of Food and Beverage. For the past three years, she had overseen food and beverage at the
Wynn Las Vegas. Previously, she had served as Director of Food and Beverage at the
Bellagio.
Francois Grand is leaving
SLS at Beverly Hills where he was the Director of Food and Beverage, to take a similar position at Los Angeles' prestigious
Jonathan Club. Prior to joining SLS a year ago, he had been with
China Grill Management, the
Peninsula Beverly Hills and
Four Seasons (in Houston and New York).
Markus Krebs has moved to the
Raffles L'Ermitage in Beverly Hills as Director of Food and Beverage. For the past two years, he had been in the same position for the
InterContinental Los Angeles (formerly the
Park Hyatt Century City). He had previously overseen food and beverage for
Shutters on the Beach.
The
Hyatt Regency Clearwater Beach Resort and Spa has appointed
David Powell Food and Beverage Director. Powell has been with Hyatt for eleven years, serving in various positions at the
Hyatt Regency Grand Cypress, the
Hyatt Regency O'Hare, the
Hyatt Rosemont, the
Hyatt Regency Dallas and the
Hyatt Regency Newport Beach.
John Washko has joined
Dean And Deluca's
Oakville Grocery in Napa Valley as General Manager. He was most recently serving as President of Hotel Operations for the
Venn Company. Previously, he spent twenty-one years with
Four Seasons, most recently in the Toronto corporate office, as Corporate Director of Food and Beverage. Washko had held many senior positions for Four Seasons in various hotels such as the
Four Seasons Los Angeles, the
Four Seasons San Francisco and the
Ritz-Carlton Chicago.
Starwood Hotels & Resorts has named
Ted Jacobs Vice President, Brand Design. He is the former Principal and Regional Design Leader at
Gensler.
The
Oberoi Group has appointed
Alistair Ballantine Senior Vice President – Sales and Marketing, the Americas, based in New York. He was most recently serving as Director of Sales and Marketing for
Orient-Express Hotels Trains and Cruises.
The
Morgans Hotel Group has named
Brian Jones Senior Vice President of Sales. Jones had previously served as Vice President of Global Sales for
Le Méridien Hotels and Resorts.
The
Waterford Hotel Group has appointed
Karen Bachofner as Vice President of Sales, Select Service. She has been with the group since 1987, most recently serving as Regional Director of Sales and Corporate Director of Revenue Management.
Daniel Guerrero has joined the
Newport Beach Conference and Visitors Bureau as Director of Communications and Public Relations. He was most recently with
Fleishman-Hillard, following three years as Director of Public Relations for the
Kor Hotel Group.
Sharon Adam has been appointed Director, Sales and Marketing at the
Hotel Wales in New York City. She previously worked for
Oberoi Hotels & Resorts as Sales Manager.
SeaDream Yacht Club has promoted
Gretchen Bell to Vice President-Sales, the Americas, based in Miami. She has been with the company since 2001, most recently as Director of Business Development and National Accounts. She had previously held sales positions with
Cunard and
Royal Caribbean.
Rick Oberdahlhoff has joined the
Curtis Hotel in Denver as Director of Sales and Marketing. For the past two years, he served as Midwest Area Director of Sales and Marketing for the
Sheraton Kansas City Sport Complex and
Coco-Key Water Resort. Previous positions include Director of Sales and Marketing for the
Doubletree Convention Hotel Kansas City and Senior Sales Manager at the
InterContinental Houston.
Michael Solis has been appointed Director of Sales and Marketing for the
Silversmith Hotel & Suites in Chicago. He was most recently with the
Fairfield Inn & Suites Chicago Downtown as Director of Sales. He had previously held various positions at the
Amalfi Hotel Chicago, the
Wyndham Baltimore Inner Harbor, and the
Radisson Hotel Lincolnwood.
Peter Regan has been named Director of Sales and Marketing at the
Wyndham Virginia Crossings Hotel & Conference Center in Richmond. Regan was most recently directed sales and marketing at the
Tides Inn.
Domingo Velasco returns to
Rosewood as Director of Marketing for
Little Dix Bay on Virgin Gorda, based in New York. He had previously served as Associate Director of Sales at the
Carlyle, before taking on sales and marketing roles for the
Kor Group and
Orient Express at
La Samanna.
Rosewood Hotels & Resort has promoted
Gerard Sclafani to Corporate Director of Travel Industry Sales. Sclafani has been with Rosewood for fourteen years, most recently as Director of Marketing for
Little Dix Bay.
Barceló Hotels and Resorts has appointed
Ana Diaz-Coreas Director of Sales - West Coast, based in Los Angeles. She had previously served as Director of Sales for North America at both the
Barceló Karmina Palace Deluxe in Manzanillo and the
Barceló La Jolla de Mismaloya in Puerto Vallarta.
Douglas Varsano has taken on the role of Director of Sales and Marketing for the
Hilton Parsippany and the adjacent
Hampton Inn Parsippany. A Cornell graduate, Varsano
had previously served as Director of Sales at the
Sheraton Seattle and at the
W Atlanta-Midtown.
Christine Cooper has moved to Carlsbad to join
La Costa as Director of Sales. For the past thirteen years, she had been with
Fairmont, most recently as Director of Group Sales at the
Fairmont Sonoma Mission Inn. She had previously spent eleven years at the
Fairmont San Jose, eventually serving as Director of Group Sales.
George Allen has joined
La Quinta Resort and Club as Director of Sales, replacing
Frank Menchen who was transferred to the
Hilton Waikoloa Village. Allen was most recently in the same position at
La Costa Resort and Club. He had previously served in sales positions for the
Four Seasons Aviara, the
Pierre, and the
Ritz-Carlton Rancho Mirage.
The
Westin Bonaventure Hotel & Suites, Los Angeles has named
Lawrence McCue Director of Group Sales. He most recently served as Director of Sales and Marketing for the
Keystone Resort & Conference Center.
The
Curtis Hotel has appointed
Bruce Mangual Director of Catering. Since 2005, he had been with the
JW Marriott at Cherry Creek (a sister property within
Sage Hospitality) as Director of Catering. Previous assignments include opening the
Hotel Monaco in Denver as Director of Special Events and Catering Director at the
Alexis Hotel in Seattle.
The
Hyatt Regency Clearwater Beach Resort and Spa has appointed
Andrea Honan Director of Catering. She was previously working for Hyatt in Chicago at the
Hyatt Rosemont and the
Hyatt Regency O'Hare.
Sandy Lane has named
Conny Andersson Executive Chef. Andersson, previously a long time
Four Seasons Executive Chef, most recently had opened his own short-lived restaurant in Venice, California,
Restaurant AK. He had formerly served as Executive Chef at the
Beverly Wilshire, the
Four Seasons Beverly Hills, the
Four Seasons Bali and the
Four Seasons Nevis. At Sandy Lane, he replaces
Grant McPherson, who has returned to Las Vegas
At the
Bazaar by José Andrés in Beverly Hills,
Joshua Wigham has replaced
Michael Voltaggio (now at the
Dining Room at Pasadena's
Langham Huntington Hotel & Spa) as the new Chef de Cuisine. Wigham had helmed the stoves at several other José Andrés Washington D.C. restaurants, including
Café Atlantico and
Zaytinya.
Tony DiSalvo has joined the
Viceroy Santa Monica as Executive Chef of
Whist. He had previously served in the kitchens at
La Goulue,
Gramercy Tavern,
Jean Georges and later opened
Jack's La Jolla as Executive Chef.
Christian Rassinoux has moved to Las Vegas to take over as Executive Chef at the
MGM Grand. He had been with the
Ritz-Carlton Hotel Company since 1985, for the most part as Executive Chef for the
Ritz-Carlton Laguna Niguel, before moving to Shanghai two years ago to oversee the kitchens at the
Ritz-Carlton Portman. At the MGM Grand, he replaces
Steven Peterson, who left several months ago.
Andrew Helliwell has been appointed Executive Chef at the
Glen Cove Mansion in New York. Previously, he had spent nearly a decade as Executive Chef for the
Port Jefferson Country Club and was most recently with
Thatched Cottage Caterers in Centerport, New York.
Peter Timmins has joined the
Gasparilla Inn & Club in Boca Raton as Executive Chef. He was most recently the Executive Chef at the
Greenbrier.
Eric Branger has returned to California as Executive Chef for the developing
Ritz-Carlton and
JW Marriott at
LA Live in downtown Los Angeles. He has been with Ritz-Carlton for over fourteen years, most recently stepping in as Executive Chef at the
Ritz-Carlton Dubai. Previously, he had been working on the pre-opening team for the
Ritz-Carlton Rancho Mirage, which was delayed until further notice. Branger also served as Executive Chef at the
Ritz-Carlton New York at Central Park South, the
Ritz-Carlton New Orleans and the
Ritz-Carlton Atlanta.
The
Grand Velas Riviera Nayarit has named
Régis Lacombe Executive Chef and Director of Food and Beverage. Lacombe was previously the Executive Chef fat the
Four Seasons Mexico City.
Claudio Hotter joins Lacombe as Sous Chef.
The
Hyatt Regency Clearwater Beach Resort and Spa has appointed
Brad Gillespie Executive Chef. Gillespie is approaching his tenth year with Hyatt, serving in culinary positions for the
Hyatt Regency O'Hare in Chicago and the
Hyatt Regency Greenwich.
The
Viceroy Anguilla Resort and Residences has named
Michael Rauter Executive Chef. He was most recently the Executive Chef at the
Renaissance Yangtze Hotel in Shanghai. Previously, he had served in the kitchens at the
Palazzo Hotel Montecasino in Johannesburg,
Little Dix Bay and the
Metropolitan Palace Hotel in Dubai.
Patrick Dang has been appointed Chef de Cuisine at the
Viceroy Anguilla Resort and Residences, slated to open this month. He was most recently at sister property the
Tides South Beach, where he spent the better part of 2008 at
La Marea Restaurant.
Christopher Vacca has joined the
Hotel Luca in Yountville as Chef de Cuisine in their
Cantinetta Piero restaurant. Since 2001, Vacca had been running
Trevi, his own Italian restaurant on Long Island.
The
Sheraton Nassau Beach Resort has appointed
Devin Johnson Executive Chef. He had previously held food and beverage positions at the
Westin and
Sheraton at Our Lucaya Beach and Golf Resort on Grand Bahama Island and at the
Westin Buckhead.
Claire Clark has joined
Sandy Lane as Executive Pastry Chef after a brief stint this year back in London as Executive Pastry Chef at the
Langham. She had previously overseen pastry operations at London's
Wolseley before joining
Thomas Keller's
French Laundry.
Jean-Marie Auboine has moved to Las Vegas to join the
Bellagio as Executive Pastry Chef. For the past year, he had been with the
Fontainebleau Resort in Miami Beach in the same capacity. He had previously served as Pastry Chef at the
Presidente Intercontinental in Mexico City, the
Hotel Beau Rivage in Geneva as well as the landmark
La Pyramide restaurant in Vienne, France.
Bernard Claeys has moved to Las Vegas to take over as General Manager of
Joël Robuchon at the
MGM Grand. He had previously overseen the
Signature restaurant in the
Mandarin Oriental Tokyo. At
Robuchon, he replaces
Loic Launay, who left a few months ago to become the Food and Beverage Director at
Paris'
Hotel de Crillon.
Il Cielo in Beverly Hills has named
Jeffery Stivers General Manager and Sommelier. He had previously overseen
Celadon,
Yi Cuisine,
Moomba and
Cicada.
Cantinetta Piero restaurant in the
Hotel Luca in Napa Valley has named
Michael Galyen General Manager. He had previously served as General Manager of
Bistro Don Giovanni and most recently as Assistant Manager at
Bottega.
At
Hyatt's
Andaz West Hollywood,
Daniel Dulor has been brought in as Manager of
RH (Riot House) the hotel's restaurant. He comes from the
Park Hyatt Paris Vendôme.
Myra Hughes has been promoted to Director of Rooms at the
Stonewall Resort in West Virginia. She joined the resort at opening in 2002 as Front Desk Supervisor and was most recently serving as Rooms Division Manager.
Vinh Nguyen has been promoted to Assistant General Manager of the
Eldon Luxury Suites Hotel in Washington, DC. He joined the property in pre-opening as Accountant.
The
Hotel Luca in Napa Valley has appointed
Trudy Stubblefield Spa Director and Assistant General Manager. Most recently, she was the Spa Director at
Sano Spa at the
Casa Munras Hotel and Spa on the Monterey Peninsula.
Roy Winegardner, a former CEO and Chairman of
Holiday Inns, passed away on September 30.
Donald Stanczak, former Senior Vice President Food and Beverage for
Interstate Hotels & Resorts, has died. A graduate of the Cornell School of Hotel Management, Stanczak joined Interstate in 1981 as Vice President of Food and Beverage and spent more than twenty-five years of his professional career with the company.
EUROPEClaude Rath has been appointed General Manager of the
Hotel Concorde Saint-Lazare. He was most recently the General Manager of the
Mövenpick Resort in Sousse, Tunisia, following a stint as General Manager of
Le Méridien Singapore. He had previously served as Director of Operations of the
Méridien Montparnasse in Paris and as General Manager of the
Beachcomber Group's
Mauricia in Mauritius.
Alessandro Cresta has been appointed General Manager of
Concorde's
Hotel du Louvre in Paris. He moved up from the position of Assistant General Manager at sister property the
Martinez in Cannes. Prior to that, he was the General Manager of the
Hotel Boscolo Carlo IV in Prague.
The
SeaDream Yacht Club has named
Erling Frydenberg Vice President-Hotel Operations, based at the company's headquarters in Oslo. A Lausanne graduate, he had previously been with
Crystal Cruises as Senior Vice President-Hotel Operations,
Disney Cruise Line as Vice President-Hotel Operations and at
Silversea Cruises as Senior Vice President and Chief Operations Officer. For the past two years, Frydenberg had been the President of the one-man Cruise Division for Orlando-based
Executive Search International.
Matthew Dixon has been named General Manager of the
Corinthia Hotel London, which is scheduled to open late 2010. He had previously served as General Manager for the
Grove Country Estate,
Brown's Hotel London and the
Hotel de Russie in Rome.
Stefan Athmann returns to the
Regent Berlin as General Manager after previously serving as the hotel's Director of Sales and Marketing from 2005 to 2007. He was most recently the General Manager at the
Radisson Blu Belfast.
Gitte Harder-Pecqueux has been promoted at the
Hotel Martinez in Cannes to Hotel Manager. She had held various positions with
Concorde Hotels and Resorts throughout the south of France since 2003.
Martin Elsner has been appointed Operations Director for the
Rocco Forte Collection based in London. Elsner has been with the Rocco Forte Collection for more than six years, most recently serving as General Manager, Operations and New Openings, as well as interim General Manager at the
Hotel de Russie in Rome.
Vanessa Buchli has taken on the role of Areas of Sales, Marketing, Distribution and Service Standards for
LVMH Hotel Management in Paris. The Lausanne graduate was previously at the
Mark in New York, serving as Director of Revenue Management before moving to a similar position to open the
Mandarin Oriental New York.
The
Oberoi Group has named
Justin Purves Director of Sales, Leisure, for Europe. Previously, he had spent five years with
Mandarin Oriental as Regional Director of Sales for the emerging markets of Continental Europe and five years with
Rocco Forte Hotels.
Oberoi Hotels & Resorts has named
Mark Allvey Vice President of Sales and Marketing, Europe, Middle East and Africa. He was most recently the Global Director of Sales and Marketing for the
Rocco Forte Collection.
Marie-Christine Buenaobra has been named Director of Sales and Marketing of the
Hotel Martinez in Cannes. She had previously held instrumental roles for sister hotel the
Palais de La Méditerranée in Nice and at the
Four Seasons Provence at Terre Blanche.
Sherryn Bates has been promoted to Senior Director of Marketing, directly overseeing the
Four Seasons Gresham Palace and
Four Seasons Prague. She had previously served as Director of Marketing at the
Four Seasons Jakarta.
Stéphanie d'Aboville has beeen appointed Director of Sales and Marketing at the
Ritz in Paris. She comes from
Four Seasons, where shed held the position of Associate Regional Director of Sales, based in Paris.
Jérôme Ponchelle has become Head Chef at London's
Capital Restaurant. He had previously overseen the kitchens at
Wiltons in Mayfair and cooked alongside
Michel Bourdin at the
Connaught for many years.
ASIA AND THE PACIFIC The
Pan Pacific Hotels Group has appointed
Dennis Wright Vice President, Operations. He was most recently serving as Vice President, Operations, with
Jin Jiang International Hotel Management Company.
Antoine Chahwan has been promoted to Regional Vice President and General Manager for the
Four Seasons Singapore, taking over from
Ignacio Gomez Tobar. Chahwan was most recently the opening General Manager of the
Four Seasons Macau. He had previously served as Hotel Manager at the
Four Seasons Tokyo at Chinzan-so and the
Four Seasons Sydney, before his promotion to General Manager of the (now closed)
Four Seasons Great Exuma.
Sanjiv Hulugalle has been promoted to General Manager at the
Four Seasons Maldives at Kuda Huraa, taking over from
Alastair McAlpine. He will be moving from the
Four Seasons Damascus, where he had held the position of Hotel Manager for the past two years.
Michael Ziemer moves to the
Hong Kong Excelsior as General Manager, taking over from
Amanda Hyndman. Ziemer had previously served as General Manager for the
Mandarin Oriental Macau and the
Mandarin Oriental Munich.
Javier Albar has been appointed General Manager of the
Beijing Marriott Hotel City Wall. He had previously managed the
Renaissance Harbour View Hotel and the
Renaissance Kowloon Hotel.
David Katamopoulos has been appointed General Manager of
Le Méridien Xiamen Hotel. He was most recently the General Manager of the
St. Regis Macau. He had previously served as Hotel Manager for the
St. Regis Shanghai, before becoming the General Manager for the
Sheraton Haikou Hotel.
Kenny Lin has been appointed General Manager of the
San Want Hotel Shanghai. He had been with the
Want-Want group since 2005 in the hotel investment department and previously worked at the
Sheraton Taipei.
The
InterContinental Bora Bora Resort and Thalasso Spa has appointed
Guillaume Epinette General Manager. Epinette takes over the reins from
Silvio Bion, who will soon begin a new position at a hotel project currently under construction on the island of Tetiaroa (the former
Marlon Brando estate). Epinette was most recently at the
InterContinental Tahiti Resort as Executive Assistant Manager.
Beat Wiesmann has been appointed General Manager of the
Crowne Plaza Jinan in China. He had previously served as General Manager for the
Shenyang Lexington Hotel and at the
Swiss-Belhotel Lotus Lake.
Paul Hugentobler has been named General Manager at the
InterContinental Shenzhen. The Lausanne graduate was most recently the General Manager of the
Grand Hyatt Guangzhou.
Peter Nilsson has been appointed Regional General Manager of the
Six Senses Hideaway and the
Evason Hua Hin in Thailand. He was most recently with
Anantara Resorts and Spas as Group General Manager for Thailand and Bali.
Yngvar Stray has transferred as General Manager to the
St. Regis Beijing. He was most recently overseeing the
St. Regis Singapore.
Cesar Castro has been named General Manager of the
Swiss-Belhotel Wooshu in Vietnam. He was previously the General Manager of the
International Hotel – Nirvana Spa and Resort, Vietnam.
Marc Brugger is now the Vice President, Integrated Casino Resort, for the
Crown Macau Hotel & Casino. He was most recently the Vice President Hotel and Food and Beverage Operations for the resort. Previously, he had served as Director of Food and Beverage for the
Four Seasons Dublin and the
Park Hyatt Goa.
The
Four Seasons Hangzhou at West Lake has named
Carolyn Tan Director of Finance. She had previously served for five years as Assistant Director of Finance at the
Four Seasons Singapore, before taking on her latest role as Accountant/Hotel Analyst at the Corporate Office Asia Pacific.
Pan Pacific Hotels has named
David Wong Vice President, Technical Services. He was most recently the Director of Projects, Technical Services, with
Shangri-La Hotels & Resorts in Hong Kong.
Nicolas Verdun has been appointed Director of Food and Beverage at the
Swissôtel Kunshan. He was most recently with the
Sofitel Suzhou as Director of Food and Beverage.
Christoph Strahm has joined the
Sofitel Plaza Hanoi as Director of Food and Beverage. The Lausanne graduate was most recently the Food and Beverage Manager at the
Kempinski Giardino di Costanza in Sicily.
Kitty Huang has been named Vice President of Global Sales, Asia Pacific, for
Wyndham, based in Hong Kong. She had spent more than a decade in senior corporate and property level sales and marketing roles with
InterContinental, most recently as Area Director of Sales and Marketing.
Elaine Chin has been appointed Director of Sales and Marketing for
Le Méridien Chongqing Nan'an. She has been with
Starwood since 2003 and has held sales and marketing positions with the
Sheraton Dongguan Hotel and the
Westin Beijing Financial Street.
Charis Choi has been appointed Director of Marketing at the
Grand Hyatt Beijing and Area Director of Sales and Marketing for North China. She has been with Hyatt since 1996, most recently as Director of Marketing at the
Grand Hyatt Hong Kong.
The
Grand Hyatt Shanghai has named
Patrick Pahlke Director of Marketing. Pahlke, a graduate of Lausanne, was most recently the Director of Sales at the
Grand Hyatt Beijing.
Le Méridien Xiamen Hotel has named
Eugene Hendriks Director of Sales and Marketing. He had previously served in sales and marketing positions for the
Sheraton Shenyang Lido Hotel, the
Sheraton Dongguan and the
Sheraton Penang.
Sarah Cairns is moving to Singapore to head up public relations for
YTL Hotels. She was previously the Director of Public Relations at the former
St. Regis Los Angeles, before taking on her most recent role overseeing public relations for the
Four Seasons Los Angeles.
The
M Hotel Singapore has named
Nelson Quek Director of Catering. He was most recently the Senior Catering Sales Manager at the
Fairmont Singapore.
Shoji Namatame has been named Executive Chef for the
Trump International Hotel & Tower Waikiki Beach Walk slated to open this month. Namatame had worked extensively in Hawaii, including stints at the
Kapalua Resort and the
Sheraton Kauai Resort.
The
Golden Sands Resort developed by
Shangri-La in Penang, has named
John Brock Executive Sous Chef. Most recently, the New Zealand native was Sous Chef at
Shangri-La The Marina's Tides Restaurant in Cairns, Australia.
Yonatan Kachko has been promoted to Director of Rooms for the
Four Seasons Landaa Giraavaru. Kachko joined the resort last October as Assistant Director of Rooms.
MIDDLE EAST AND AFRICAEmaar Hospitality Group has appointed
Patrick Heuze Chief Operating Officer. He was most recently the Senior Director - Hospitality Asset Management & Development, for
Emaar Properties. He had previously served with
Sunland Hotels + Resorts, Maldives, as Vice President.
Alastair McAlpine has been appointed General Manager at the
Four Seasons Seychelles, taking over from
Markus Iseli who is leaving the company to return to Europe. McAlpine was most recently the General Manager at the
Four Seasons Maldives at Kuda Huraa and had previously served as Resort Manager for the
Four Seasons Resorts of Lana'i.
Tony Romer-Lee has been appointed General Manager for the newly opened
One&Only Cape Town, following the departure of opening Managing Director
Gérard Sintès. For the past three years, Romer-Lee had served as Senior General Manager at
Singita's
Sabi Sand Game Reserve and previously spent five years as General Manager of
Cape Grace in Cape Town.
Hagop Doghramadjian has been appointed General Manager of the
Rocco Forte Collection's new hotel in Abu Dhabi, opening in 2010. Doghramadjian most recently held the position of General Manager of the
Raffles Dubai.
Khamis Kazzaz has been named General Manager of the
Radisson Blu Residence, Dubai Marina. He was most recently the Executive Assistant Manager at the
Radisson Blu Tala Bay Resort in Aqaba. He had previously served as Director of Sales and Marketing and Executive Assistant Manager at the
Radisson Blu Hotel in Muscat.
Jan Kaiser moves to the
Ibn Battuta Dubai operated by
Mövenpick Hotels and Resorts as General Manager. He was most recently the General Manager at the
Mövenpick Bahrain.
Michel Sursock is the new General Manager of the
Swiss-Belhotel Doha. He was formerly the General Manager of the
Royal Tulip Mirbat Resort and Spa Salalah in Oman.
The
One&Only Cape Town has named
Auric Zander Resort Manager. He most recently held the position of General Manager at
Le Quartier Français in Franschhoek.
The
Ramses Hilton in Egypt has appointed
Mark Allaf Director of Operations. He was most recently the General Manager for both the
Hilton Garden Melville and the
Hampton by Hilton, both in Detroit.
Anand Joslin is the new Director of Finance for
Villa, Rimal and Rihab Rotana Dubai. He was most recently working as Financial Controller and Analyst at the
Rotana corporate office.
Meg Evans has been appointed Country Director of Sales and Marketing for
Jordan Marriott Hotels. She has been with
Marriott since 1997, most recently as Regional Area Director Sales and Marketing for the Caribbean & South America.
The
Steigenberger Al Dau Resort in Egypt has promoted
Stefanie Glasser to Director of E-Commerce and Marketing Communications. She had joined the resort as part of the opening team in 2006 and had most recently held the position of Marketing and Public Relations Manager.
Patrick Duff has been appointed Executive Chef at the
Fairmont Dubai. He was most recently the Executive Chef on the pre-opening team for the
Fairmont Beijing, set to open in 2010. Duff had previously held the position of Executive Chef for the
Sukhothai in Bangkok, following stints at the
Phoenician, the
InterContinental Hong Kong and the
Ritz-Carlton Seoul.
Christophe Gavois has joined the
Sheraton Abu Dhabi as Executive Sous Chef. He had previously held the Executive Sous Chef title with
Four Seasons Hotels in Hampshire, Cairo and Dublin.
The
Al Murooj Rotana Dubai has welcomed
Andreas Wener as their new Executive Sous Chef. His most recent assignment was with the
Westin Langkawi Resort & Spa in Malaysia.
Sylvain Chesnot has moved to
One&Only Le St. Géran in Mauritius as Executive Pastry Chef. For the past year, he had been in the same position at
Le Touessrok also in Mauritius. He had previously served in pastry positions at the
Hôtel Métropole in Monaco and the
Royal Riviera.
Do you have news for us? Please do not hesitate to send us an e-mail at benoit@boutiquesearchfirm.com
Edited by Susana Parks, Benoit Gateau-Cumin & Lisa Leroy
The Boutique Search Firm
susana@boutiquesearchfirm.com
benoit@boutiquesearchfirm.com
lisa@boutiquesearchfirm.com
www.boutiquesearchfirm.com
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